Williams Cookbook

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Archive for the 'Breakfast' Category


Sausage Bake in a Shell

Wednesday, January 23rd, 2008
Breakfast, From Larry | Comments Off

Cook until brown

1 pound Bulk Pork Sausage, crumbled
1/2 Cup Onion, chopped

‘Drain off pan drippings. Add…

1 Egg, beaten
2 ounces Swiss cheese, grated
1 ounce Parmesan cheese, grated, optional
1 Tbsp. Fresh Parsley, chopped
1/4 tsp. hot sauce

Set Aside.
Combine…..

1 1/2 cups Biscuit Mix
3/4 cup Milk
1/4 cup Mayonnaise

Stir well. Spread one-half of batter in a greased 9-inch square pan. [...]